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Agroktima Philippos focuses on producing healthy, nutritional foods with great attention to animal welfare and protecting and maintaining the natural soil structure of the land.

The farm was founded in 2000 when hens were a solution to treating the fruit orchard instead of using chemicals and pesticides and by coincidence the first Free Range Egg farm in Cyprus was established.

With a great number and variety of Olive Trees based in and around the farm, attention also turned to producing a high quality Extra Virgin Olive Oil as well as traditional Cypriot Table Olives.

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