Agroktima Philippos focuses on producing healthy, nutritional foods with great attention to animal welfare and protecting and maintaining the natural soil structure of the land.

​

The farm was founded in 2000 when hens were a solution to treating the fruit orchard instead of using chemicals and pesticides and by coincidence the first Free Range Egg farm in Cyprus was established.

​

With a great number and variety of Olive Trees based in and around the farm, attention also turned to producing a high quality Extra Virgin Olive Oil as well as traditional Cypriot Table Olives.